“On the same day, over 3,000 chefs around the globe will create a unique French dinner.
Beyond a celebration of French cuisine, Goût de / Good France pays respect to today’s cuisine: humanist, energetic, diverse, and relevant.
Contributing Goût de / Good France chefs all share the same values: sharing, enjoying, and respecting good food and the planet.”
Founded by the great Alain Ducasse Goût de France/Good France is the unique worldwide culinary event uniting 3,000 chefs over five continents, in celebration of French gastronomy.
Every year, Goût de France / Good France showcases French cuisine made with fresh, seasonal produce from France’s various regions
This year's event is dedicated to Paul Bocuse, who led the great evolution of French cuisine. We are delighted to be involved, and this is due to our Chef Patron, Andrew Frost who worked and lived in Paris for ten years at many great restaurants.
We are offering a fabulous menu with free matched wines (French of course!) for £75pp. That's seven courses and six wines!
The menu is to the right of this page.
We look forward to you joining us.
If you wish to book, please contact us directly on: 029 2022 4343 or firstname.lastname@example.org